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Blue Corn Fried Tilapia Po' Boy w/ Cajun Remoulade & Crispy Oven Fries
Season both sides of the fillets with salt & pepper. Set up a dredging station with the seasoned flour, egg
Over medium-high heat melt two tablespoons of butter with two tablespoons of olive oil in a sauté pan. Add the fillets two at a time and sauté 2-3 minutes per side. Remove and drain on paper towels.
Mix all Ingredients together & refrigerate for at least 30 minutes to let the flavors blend.
Assemble the sandwiches with the fillets, lettuce, tomato, onion and remoulade on a toasted hoagie roll serve with oven fries.
Preheat oven to 425
Toss the potatoes with the oil, salt and pepper to taste. Pour on to the preheated baking sheet and roast 30-45 minutes shaking and tossing the fries occasionally until they are brown and crispy. Remove and season again if desired.
South Carolina Department of Natural Resources - Phone Numbers | Accessibility | FOIA
Rembert C. Dennis Building, 1000 Assembly Street, Columbia, SC 29201
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